Executive/Head Chef

Position: Head Chef
Location: Joining in the Mediterranean (Dual season yacht)
Start Date: 20th July +/-
Salary: EUR 8500
Leave: 10/10 rotation

Dncio Yachting is currently seeking a Head Chef for a 60m+ yacht, with the department including a Sous Chef. The ideal candidate should have a high level of restaurant experience combined with yacht experience. Specialization in Indian, Asian fusion, vegetarian, traditional flavors, and tasting menus is essential.

Key Requirements:
- High level of restaurant experience mixed with yacht experience
- Proficiency in Indian, Asian fusion, vegetarian, traditional flavors, and tasting menus
- Charter experience and ability to adapt to last-minute changes
- Team player mentality

Dncio Yachting is an equal opportunity employer committed to creating an inclusive environment for all employees. To apply, please register through the Dncio Yachting website under 'careers'.

If you possess the required experience and skills and are ready to join a dynamic team, please apply through the Dncio Yachting website.