Sole Chef

**Position:** Sole Chef  
**Owner:** Private Motor Yacht owned by a Turkish Family  
**Cruising Dates:** June 1st to October 31st  
**Itinerary:** Greece, Italy, and Turkey  
**Crew Size:** 8 crew members  
**Guest Capacity:** Maximum 8 guests  

**Description:**  
We are seeking an experienced and talented Sole Chef to join our private motor yacht for a cruising season from June 1st to October 31st. The yacht will be traveling through the beautiful waters of Greece, Italy, and Turkey. The ideal candidate will be skilled in a variety of cuisines and able to cater to the dietary preferences of both the family and their guests.

**Responsibilities:**
- Plan, prepare, and execute meals for the owner, guests, and crew, ensuring high standards of quality and presentation.
- Create diverse and appealing menus that cater to a variety of dietary preferences and restrictions.
- Source fresh and local ingredients from ports of call, maintaining a well-stocked and organized galley.
- Maintain cleanliness and hygiene standards in the galley, ensuring compliance with all health and safety regulations.
- Collaborate with the stewardess to ensure seamless meal service.
- Manage provisioning and budget for the galley.
- Prepare special meals for events or special occasions as requested by the owner.

**Qualifications:**
- Proven experience as a chef on a yacht or in a high-end restaurant.
- Culinary training or relevant certifications preferred.
- Strong knowledge of various cuisines, including Mediterranean, international, and Turkish dishes.
- Ability to work independently and manage all aspects of the galley.
- Excellent organizational and time management skills.
- Flexibility and adaptability to meet the needs and preferences of the owner and guests.
- Positive attitude, team player, and strong communication skills.

**Benefits:**
- Competitive salary based on experience.
- Opportunity to work in a dynamic and scenic environment.
- Travel through some of the most beautiful regions in the Mediterranean.
- Accommodation and meals provided onboard.

If you are a passionate and skilled chef looking for an exciting opportunity to showcase your culinary talents while cruising through the Mediterranean, we encourage you to apply. For more details and to submit your application, please contact us at [Contact Information].